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Strawberry Mascarpone Frozen Yogurt Popsicles

No matter the weather, froyo always goes down a treat, and these strawberry mascarpone frozen yogurt popsicles are a particular pleasure! Obviously because they taste incredible, but also because they’re a simple task to prepare. With spring abloom, icy desserts are all the more incredible, but the creamy luxuriousness of these froyo popsicles makes them… Read more »

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Salted Chocolate Ganache Tart with Popcorn Base

The beauty of this salted chocolate ganache tart with toasty popcorn base is that you can make it as easy or as difficult for yourself as you please. The only real effort is making the popcorn and caramel, but you could very easily just use store bought popcorn and hunt down some Diddle Daddles (do… Read more »

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Orange Polenta Cake with Thyme and Orange Jam

This thyme and orange polenta cake is something special. It’s equally as perfect for a tea time treat as it is for a decadent dessert due to it’s crumbly, but moist texture, and it’s sweet but savoury flavour notes. The combination of orange and thyme is quite spectacular, and you’ll smell why as soon as… Read more »

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Plum Crumble with Chinese 5 Spice

This plum crumble fills your home with a weirdly intoxicating Cherry Fizz Pop scent that’s just so nostalgically magical! If you have a batch of overripe plums sitting pretty in your fruit bowl, do not miss the opportunity to turn them into this satisfying dish. So simple to make, but incredibly comforting, this sweet and… Read more »

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Chocolate and Pistachio Ice Cream Cake

  An Ice Cream Cake is possibly one of the most simple desserts you’ll ever make. But pull it off well and it’ll also be among the most beautiful and delicious – especially on a warm day.     So when it came to preparing a dessert for my 8 guests on Christmas Eve, it… Read more »

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Messy Mojito Cupcakes

Mojito cupcakes – because why should you have to choose between your cake and your cocktail??? With the festive season coming up, these tasty morsels are sure to make a quirky, unique addition to your year-end, Christmas, and New Years spreads.   I made candied lime slices to top the cupcakes with, but you could… Read more »

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Summer Berry Mascarpone Tart

Berry season is my favourite season! Strawberries, raspberries, blueberries, and gooseberries (which I’m actually not really fond of) are everywhere right now. And the best use of fresh berries, has to be the summer berry mascarpone tart. This recipe is the KIS (keep it simply) theory in its truest dessert manifestation. Apart from their obvious… Read more »

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Chocolate Custard Tarts with Strawberry Salsa

These chocolate custard tarts are a twist on the popular Portuguese pastry, pasteis de nata. My version adds a little chocolate to the custard, as well as a fresh strawberry and basil salsa to brighten things up. They’re great with tea or coffee, but why not fancy things up a little and serve them with… Read more »

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Banoffee Chia Pudding Pie

Is it a pudding? Is it a pie?? It’s neither. And both!! Ashamedly, as popular as chia seeds have become over the past year, I’ve only recently begun experimenting with them – and I love them! But, I’ve discovered a chia pudding search on Google will leave you utterly overwhelmed. So instead of copying a… Read more »

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Black Forest Hot Chocolate

The traditional Black Forest Gateau has solidified chocolate and cherries as soulmates. But when the effort of creating a cake simply won’t do, this Black Forest hot chocolate is the perfect fix. It’s incredibly indulgent and serves more as a dessert than a warm beverage. The titillating trio of chocolate, cream, and cherries will have… Read more »